Pastry Distribution Route

Purchase pastries from a commercial bakery and distribute them to convenience stores, gas stations, and grocery stores on a regular route. Buy an existing route or build one from scratch. One operator grew a $15K route purchase from $100K to $800K gross revenue in about two years, earning ~$180K/year profit, then sold the routes for $85K and $100K.

Startup Budget

$5K – $20K

Difficulty

Beginner

Business Type

Hybrid

Location

Anywhere

Time Commitment

Full-time

Revenue Potential

$100K-$800K/year gross, $50K-$180K/year net

Skills Needed

salesroute managementearly morning availabilityinventory managementperishable goods handling

Watch the Full Breakdown

Pastry Distribution Route — YouTube thumbnail

Watch on YouTube — Chris Koerner

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